Food production operations
Material type:
TextPublication details: New Delhi; Oxford University Press; 2022Edition: 3rdDescription: xvi, 552ISBN: - 9780190124793
- 647.95068
- BAL
| Item type | Current library | Home library | Call number | Status | Barcode | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003189 | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003190 | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003191 | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003192 | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003222 | |
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PCU LIBRARY | PCU LIBRARY | 647.95068 F22B (Browse shelf(Opens below)) | Available | 003223 |
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| 647.940688 M23K Marketing for hospitality and tourism | 647.940688 M23K Marketing for hospitality and tourism | 647.95068 F22B Food production operations | 647.95068 F22B Food production operations | 647.95068 F22B Food production operations | 647.95068 F22B Food production operations | 647.95068 F22B Food production operations |
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