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  2. Details for: Engineering for dairy and food products
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Engineering for dairy and food products

By:
  • FARRALL ,ARTHUR .W
Material type: TextLanguage:   ENGLISH Publication details: WILEY EASTERN NEW DELHI; 1967Description: 674Subject(s):
  •   GENERAL
DDC classification:
  • 813
  • FAR
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  • Holdings ( 1 )
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Item type Current library Home library Call number Status Notes Barcode
GENERAL BOOKS PCCOE PCCOE 813 (Browse shelf(Opens below)) HandedOver To Department GENERAL PCCOEEC05324

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813 What they do not teach you at hayward business school 813 STAYING OK 813 New vistas in technical education 813 Engineering for dairy and food products 813 Srimad bhagavadgita ( with english translation and transliteration ) 813 ANGENDA 21 HAND BOOK ENVIRONMENT HEALTH AND DEVELOPMENT. 813 Mechanics of fluids

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Engineering for dairy and food products

APA

FARRALL, .Engineering for dairy and food products. : WILEY EASTERN NEW DELHI.

Chicago

FARRALL, .Engineering for dairy and food products. : WILEY EASTERN NEW DELHI.

Harvard

FARRALL, .Engineering for dairy and food products. : WILEY EASTERN NEW DELHI.

MLA

FARRALL, .: WILEY EASTERN NEW DELHI. .

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